wild safari
Bold Flavours. untamed energy.
Wild Safari delivers bold flavour from the first sip and then builds depth as you go. Instead of playing it safe, this cocktail leans into character — warm spice, vibrant notes and a finish that stays with you. We created it for people who want more than “sweet and simple.” In other words, Wild Safari brings presence to the table.
Wild Safari takes inspiration from the energy of East Africa — the colours, the warmth, and the way people gather. Because of that inspiration, the drink feels social by nature. It suits shared moments, lively conversation and celebrations that stretch into the evening. However, it also works beautifully for a slower pace. If you want a signature drink that feels grown and intentional, Wild Safari delivers that experience without trying too hard.
In terms of flavour, Wild Safari sits in the bold-and-spiced family. It brings warmth and richness, and then it lifts the palate with brighter notes so the finish stays clean. Moreover, it pairs well with savoury snacks and sharing plates, which makes it perfect for events, pop-ups and hospitality settings. Ultimately, this cocktail represents what Nyabo’s stands for: culture, flavour and togetherness, served with confidence.
Whether you’re trying Nyabo’s cocktails for the first time or returning for a favourite, Wild Safari invites you to sip, pause and enjoy the moment — one glass at a time.
Wild Safari — Cocktail Recipe
Ingredients
50ml BAHARI RUM (or any dark rum)
30ml Cane syrup or Honey (add more for extra sweetness)
20ml freshly squeezed lime
1 CUP OF HIBISCUS JUICE/SORREL
1 LARGE Ice BALL
Lime wheel and mint leaves (to garnish)
Method
Add the Bahari Rum, cane syrup, freshly squeezed lime and cane syrup into a cocktail shaker. Shake firmly until well and fully combined. Next, strain into a chilled lowball or coupe glass. Finish with ice ball, a Lime wheel and mint leaves.
Flavour Profile
Wild Safari is warm, rounded and full of character. Gold rum forms the heart of the cocktail, bringing rich caramel notes and gentle sweetness. As the flavours develop, spiced fruit elements add depth and warmth, while fresh citrus lifts the palate and keeps the finish balanced. The result is a cocktail that feels bold and indulgent, yet smooth and approachable, with a lingering warmth that invites another sip
Serving Style
Serve Wild Safari chilled in a low glass or coupe. Keep the garnish simple to allow the spiced notes and aroma to take centre stage.
Perfect For
Evening sipping
Events and pop-ups
Pairing with SAMOSAS, grilled snacks and sharing plates
Note
Recipe and availability may vary depending on events, pop-ups and seasonal ingredients.
